Restaurant and cafe table tops in Crofton Park

Yes. Crofton Park is on the patch, and the postcodes we work here are SE4. It is worked on our south east London run, along with the rest of Lewisham. Controlled hours that end in the middle of the afternoon make the second half of the day easy and put the whole problem in the first half. The bases are the heavy half of the delivery, so the pallet is dealt with first while there are still hands free for it. The bay is booked against the fitting date, not the week. We template in your kitchen and fit in your kitchen, so there is nothing to visit and nothing to collect.

The bay at the front and the back addition at the rear were built to different standards, and the kitchen is nearly always in the weaker of the two. That measurement comes first: once the gangway is fixed the table dimension follows, and on most of these frontages that means a six hundred millimetre square for two and a seven hundred millimetre round where the room widens towards the back. A shell unit is drawn before it is measured. Walls that bow along their length are the normal condition rather than the exception, and a straight-cut back edge will show a shadow gap at one end and touch at the other. A column, a boxed duct or a fixed bench in a dining room is designed around with a shape cut to suit rather than notched on site. A thin top over a wide plate wants a pad underneath.

A side gate hung to open outward against a fence post is narrower in use than it measures, and lifting the gate off its hinges is usually the quickest win on the route. A table order is many small pieces rather than one long one, so the route decides how many trips the delivery takes rather than how big anything can be. Two hands to a piece, however light it looks. A short lunchtime window of control exists to keep commuters off the street, and it still catches a trade van standing there for an hour. Where the standing is short the pieces are counted off at the tail lift against the plan rather than checked once they are already inside. The unload is timed between service, never through it.

Not really, and there is no sense dressing it up. What the research on this patch actually lists is worktop replacement, worktop installation and worktop templating. That is a statement about the local housing rather than about the work. It gets quoted, cut and fitted exactly as it would anywhere else on the patch. The junction between the original room and the extension is the point to watch, because the two floors rarely sit at the same height. A room opening in a second phase is worth naming now, while the material is still on the ground and a match is a telephone call. A trial piece before a large order is money well spent. Extension kitchens are usually specified long before they are buildable, so the run lengths on the drawing and the run lengths in the room are different numbers. Where an operator changes hands the bases usually stay, so a refit becomes a resurface and the saving comes from what is already bolted down. Orders are counted in pieces and never in metres.

The offcut taken out of the middle for a hob is a large usable piece, and it is worth deciding early whether it becomes an upstand or goes in the skip. A table top answers to none of that, since it meets no wall and needs no scribe, but the pieces come off the same slab as the counter and the colour has to carry across both. The seating plan is priced as a list of pieces. Material is £110-£550 per square metre supply only, and templating, fabrication and fitting are quoted on their own lines.

A run can measure dead right at both ends and still belly out in the middle, which only appears once the template plots the intermediate points. Where a floor falls away, the levelling is done by winding out the feet under each base rather than by packing anything under the stone. Uneven flags outside are why outdoor feet adjust. Send the seating plan with the gangway widths marked, and bring in one of the bases or the maker’s drawing so the bolt centres can be measured properly. Where ownership is split across a building, the common parts belong to someone else and the carry route is negotiated rather than assumed. A table top bolted to a base you already own is loose furniture rather than a fixture, so it leaves with the operator at the end of a term. Consistency across sites is a decision, not an accident.

Machining is permanent. If a later kitchen moves the sink, the grooves stay where they were cut. A groove set is its own item on the quote rather than something rolled in with the sink cut-out. The grooves sit inside the depth of the top with stone left either side, so a shallow run limits them. Original quarry tile is often still down under two or three later floor coverings, which is why the finished floor height is rarely what anyone expects. Table tops sit outside all of that, because a top touches no wall at all and every one of its edges is profiled, polished and on show. Nothing is drilled in your dining room.

A tap under a window board still needs room for its handle to lift, which is checked at the template. If the sink or hob changes after the template, the drawing changes first and nothing is cut meanwhile. Each cut-out is priced on its own line, so a range, a bowl and a half, a boiling tap and a drainer are four items rather than one. It is walked round rather than looked at from one side, so the direction the veining runs along it cannot be hidden against a wall the way it can on a perimeter run. What decides the cut list here is the seating plan rather than the room shape, and one repeated table size nests far better than six one-offs. Sizes settle the yield before the shape does.

Slabs come in finite sizes, so a long run needs a join whatever the room looks like. Dark and heavily veined stone shows a join more than a pale even one, which is worth knowing before the slab is picked. A join cannot cross a cut-out, so a sink mid-run takes away the position you would have used. Some of them overhang on two sides at once, and each side is worked out separately, because the load on an edge people lean against is not the load on an edge people walk past. Rounds waste the corners of their blank where squares do not, so the mix of shapes moves the slab count more than the number of covers does. One repeated size cuts better than six one-offs.

If it is a decision for later, say so at the template: the match is a question about the batch. Upstand or splashback, the stone is cut from the same slab run as the worktop, at the same time, so the batch actually matches. Tiling and stone can meet, but where they meet is decided before the template rather than after. A bay-fronted terrace has a long hall running past the stairs to the kitchen, so the hall turn caps the piece length before the run length does. The commercial frontage on streets like these is a narrow shop with the dining room running back from the pavement, so the tops go in past furniture that is already down. Flats above set the hours the work can happen in.