Parsons Green kitchens
The kitchens we meet in Parsons Green
The questions that decide worktop replacement in Parsons Green are dull ones about doorways, corners and what the floor is doing, and they are asked early for good reason. Bigger family houses than the Fulham average, so the extension is usually full-width rather than side-return, producing kitchen-dining rooms with a 4m island run plus a separate 3m back wall including a boot room or utility. Specification tends toward large-format porcelain or Dekton on the island with a 20mm mitred edge, and a second stone surface in the utility. We would rather find the awkward corner now than on the day the stone arrives in Parsons Green, so the survey looks at everything.
The back addition is frequently a single skin of brick rendered on both faces, which takes a fixing badly and moves with the weather. The old tops come off in pieces, and what is under them decides whether the units need levelling before anything new goes on. Water damage under a sink is the usual find.
The combination boiler hangs on whichever wall happened to be external, and that decision has already used up a stretch of the only wall the run wanted. In most Victorian terraces the kitchen sits in the back addition, so you get a narrow galley with one outside wall and nothing square to work off. What is under the old top is the real question.
On this patch the buildings are large Victorian family terrace, Edwardian semi, conversion flat in a period house and modern mews infill. They were built to different tolerances, and the stone has to absorb that.