Rosehill kitchens
The kitchens we meet in Rosehill
The part of worktop installation in Rosehill that surprises people is how much of it is decided before anyone touches a slab. A boundary area between private inter-war semis and the edge of the St Helier estate, so you get two kitchen types on the same street: a 3m private-semi kitchen extended into the dining room, and the estate's original narrow galley with a pantry recess. We would rather find the awkward corner now than on the day the stone arrives in Rosehill, so the survey looks at everything.
The kitchen was laid out to a nineteen-sixties module, so the units in it are often 500 or 550 deep and a modern carcass does not land on the same line. Levelling is done under the units and not under the stone, so anything out is corrected before a piece is lifted in. The awkward piece goes in before the easy ones.
Windows and doors were replaced across whole streets on one programme, so the kitchen window is a plastic frame in the old opening with a deep lined reveal. The lift booking and the entry arrangements are confirmed the day before rather than discovered on the morning. The house sets the order of work.
The archetypes on this patch are 1930s semi, St Helier estate housing, post-war flats and 1960s maisonette. The floor datum is the thing that changes most between them.