Coldharbour kitchens
The kitchens we meet in Coldharbour
Nine times out of ten the installations in Coldharbour that go smoothly are the ones where somebody asked awkward questions about the room at the start. Postwar estate housing with small kitchens planned around a fixed sink under the window and a boiler cupboard; runs are 2m to 2.6m and worktops are usually replaced piecemeal rather than as part of a redesign. Nothing gets cut from a description. It gets cut from a template taken off the units once they are in.
Where the kitchen has been opened into the living room the opening was trimmed with a steel, and a stub of the old wall was left standing at one end. Protection down, dry-lay, scribe, then bond: the order matters more in a difficult room than an easy one. The last piece down is the one nearest the door.
Built-in stores and a fuel place beside the back door were standard, and one of them is usually still sitting in the corner of the kitchen. Fixings into concrete go in with proper anchors, and the dust is contained rather than swept up afterwards. The shell has the last word on fitting day.
What we are measuring in, mostly, is postwar LCC estate, 1950s-60s maisonette block and 1970s terrace. The template reads them differently even where the layout looks identical.