Hackbridge kitchens
The kitchens we meet in Hackbridge
If you are weighing up worktop fabrication in Hackbridge, the first thing worth knowing is that the building decides more than the brochure does. An unusual mix: older terraces with small rear kitchens, and a lot of recent flatted development near the station where the kitchen is a factory-fitted galley or peninsula in an open-plan living space, typically 2.8m with an integrated fridge and washer. Two kitchens on the same street can need different answers. That is why the price follows the template rather than the postcode.
Nothing in a house of this age is square, and the kitchen is usually the part that has been altered most often. Pieces are cut, mitred, machined and dry-assembled on the bench before anything is loaded onto a van. An old house eats more slab than a new one.
The rear extension is frequently original rather than added, which means it is solidly built and just as far out of square as the rest of the house. The galley run down a side-return usually measures longer than a slab will give us, so a join is designed in from the start and nested to land over a cabinet gable rather than wherever the material happens to run out. Older houses come off the bench with longer scribes.
What the surveys keep coming back to is Victorian terrace, inter-war semi, 2000s eco-development and recent flatted development. The join count is decided by which of those the room sits in.