Highbury kitchens
The kitchens we meet in Highbury
Before we quote any of the fabrication runs in Highbury we want to know what the kitchen actually is, because the answer changes more than the price. Long late-Victorian terraces largely split into upper and lower flats, so the kitchen sits in the back addition on whichever level you are on, usually an L of 3-3.5m. Where houses are whole, the standard job is a side-return infill that turns the back addition into a wide kitchen-diner with a peninsula. The tape measure decides it, not the description above, and not anything anybody says over the telephone.
Original quarry tile is often still down under two or three later floor coverings, which is why the finished floor height is rarely what anyone expects. The workshop works to the template drawing and to the measured route, in that order. Cut-outs are set out from the units, not the appliance box.
The step down from the main house into the addition is commonly a hundred to a hundred and fifty millimetres, which gives the kitchen a different floor datum from the rest of the ground floor. The other constraint is the hall: a piece has to come through the front door, round the newel at the foot of the stairs and through a doorway into the back kitchen, so we size the pieces to the tightest turn on that route before we nest anything, which sometimes means splitting a run that would otherwise have gone in whole. What leaves the bench is what fits the room.
The building stock is late Victorian terrace, Georgian terrace, Edwardian mansion block and conversion flat. Knowing which one it is before we arrive is half the survey done.