Mill Hill kitchens
The kitchens we meet in Mill Hill
Homeowners tend to arrive at worktop installation in Mill Hill with a picture saved on a phone and no clear sense of what their own kitchen will allow. Big detached houses on the ridge and around the village, where kitchens are designed rooms with a large island, twin ovens and a separate utility, and the village conservation stock has older, tighter kitchens needing bespoke joinery instead. Kosher layouts with duplicated sinks and hobs are common across the larger houses. Whichever it is, the process below is the same, and the figure you get after templating is fixed.
Lime plaster on nine inch brick has been patched with gypsum wherever a radiator or a socket has moved, and the two finish at different depths. Pieces come in the order they go down, because there is rarely anywhere to stand the second one while the first is bedded. A settled floor adds an hour and the day allows for it.
These have been added to over two centuries, so the kitchen is made of two or three walls of different ages and different thicknesses. A range stays where it is and the flanking pieces are eased in around it, since moving it is rarely part of the day. Settlement is packed out, never levered out.
The building stock is Georgian and Victorian village houses, 1930s detached, large post-war detached and gated modern development. That is why the same worktop costs differently two doors apart.