West Acton kitchens
The kitchens we meet in West Acton
Before you settle on a material, it is worth understanding how worktop fabrication in West Acton is shaped by the room it has to go into. 1930s semis with rear extensions and knocked-through diners. Practical family kitchens with 4m runs and tall larder units, and noticeably less appetite for a large island than in Ealing proper. We would rather find an out of square wall at survey than on fitting day, so the survey is thorough and unhurried.
Suspended floors at the front meet a solid slab in the extension somewhere in the middle, and the units sit across the change. All of that is settled at the nesting stage, because a machined piece cannot be adjusted afterwards. Mitres are dry-assembled before the polisher touches them.
Ceilings are lower here than in the terraces of fifty years earlier, so wall units and a full-height panel compete for the same band of wall. External corners are mitred and dry-assembled on the bench before anything is loaded. The bow in an old wall is cut for, not sanded out.
The kitchens we see here sit in 1920s-1930s semi, interwar detached, postwar infill and small modern development. None of them is harder than the others; they are awkward in different ways.