Chessington kitchens
The kitchens we meet in Chessington
Anyone who has already replaced a kitchen in Chessington will tell you that worktop installation is decided by the room long before anyone opens a colour chart. Suburban semis and 1980s closes with rectangular kitchen-diners, most often reworked as a U with runs of 3m, 2.4m and 1.8m, or a straight run plus a peninsula facing a dining table - islands appear only in the wider detached houses. Photographs of the run and a rough length are usually enough for us to say which of those you are looking at.
Rear extensions on these sit on shallow foundations, and the crack at the junction with the original wall tells you which way it has moved. A run that has to be scribed twice takes an hour longer than one that does not, and the day is costed with that hour in it. Silicone finishes the job; it does not rescue it.
These kitchens have been retiled at least twice, and stripping the tiles takes the bottom band of plaster with them because the old laminate ran underneath rather than up to them. The side route is boarded where it crosses a soft path or a border, and the gate is measured rather than assumed. Fixings go into what the wall actually is.
What turns up on the job sheets is 1930s semi, 1950s and 1960s estate housing, 1980s close and modern detached. Each of those behaves differently once the old top comes off.