Finchley Central kitchens
The kitchens we meet in Finchley Central
Two kitchens a street apart in Finchley Central can turn worktop fabrication into two quite different pieces of work, which is why nothing is priced from the doorstep. Mostly interwar semis with the kitchen at the back beside a dining room, and the dominant improvement is a rear extension across the full width producing an open kitchen-diner with a 4m run and an island. A strong local pattern of kosher kitchens means two sinks, two dishwashers and separated meat and dairy prep zones on the same worktop line. We would rather find an out of square wall at survey than on fitting day, so the survey is thorough and unhurried.
A side passage and a back door mean the stone rarely has to come through the house, which changes the job more than most people expect. Mitres, cut-outs and drainer grooves are all machined before delivery, because none of them can be done well in a kitchen. Every piece is numbered to the wall it belongs against.
Houses of this period came with generous garages and utility rooms, so a second short run of stone is often part of the same job. The return piece is nested against the long runs so the veining turns the corner in one direction rather than meeting itself. Nothing is machined square because a plan says square.
The stock we template in here is 1930s semi, Edwardian terrace, 1960s purpose-built flat and recent flats on the station side. Which one you have changes the order of the day more than the design does.