Greenwich kitchens
The kitchens we meet in Greenwich
Customers looking at worktop replacement in Greenwich usually want to know two things first: what it will cost and what has to come out to make room for it. Most of the town-centre stock is narrow three-storey Georgian and early Victorian terraces where the kitchen sits in the back addition or on the lower ground floor, so runs are short, 2.4m to 3m, and rarely straight. Where the side return has been opened the kitchen becomes an L with a small peninsula rather than a true island. Nothing is payable until the template is taken, so finding out where you stand costs you nothing at all.
An under-stairs cupboard eats one end of most of these kitchens, and the run stops at a door that has to keep opening. Old top out in the morning, new stone down and sealed the same afternoon, with a plumber either side of us. Units checked before stone goes on them.
A long piece has to come through the front door, down the hall, round the newel post and through a doorway with a step down into the addition. Lath-and-plaster and bowed brickwork mean we template for scribes rather than straight cuts, and each piece is offered up and eased in rather than dropped straight down. Nothing goes back on carcasses the building has pulled out of square.
The kitchens we see here sit in Georgian terrace, early Victorian terrace, Edwardian mansion flat and 1980s riverside infill. The wall build-up is different in each, and the scribe follows the wall.