Hyde Park Estate kitchens
The kitchens we meet in Hyde Park Estate
There is no single answer to what splashback and upstand work in Hyde Park Estate costs, and the honest version of that answer starts with the kind of kitchen involved. The Tyburnia stucco houses have basement or lower-ground kitchens, while the post-war blocks on the estate have generously sized but plain kitchens with a straight 3m run and a separate utility cupboard. Mews houses squeeze a galley into the old carriage floor with a 2.2m run and a fold-out table. Nothing gets cut from a description. It gets cut from a template taken off the units once they are in.
The kitchen normally sits in the back addition or a later side return, which puts the run against the oldest and least straight wall in the building. Cutting sockets and switch plates into stone is a workshop operation, so the electrics have to be final before the template. Boxed pipework decides the panel width before taste does.
A basement kitchen has a flagged or concrete floor laid straight onto the ground, so it is solid, cold and rarely within ten millimetres of level. Sockets and switches are cut to measured positions with the faceplates off, not to the positions shown on a drawing. The wall build-up sets the depth of the return.
The stock behind these kitchens runs to stucco terrace, 1960s estate block and mews house. The one you have sets the piece length before the kitchen does.