Mayfair kitchens
The kitchens we meet in Mayfair
Splashback and upstand work in Mayfair tends to go wrong in the planning rather than in the fitting, and planning it properly means starting from the building. Two distinct jobs - grand flats where the kitchen is a small back-of-house room the owners never intended to be seen, and lateral conversions where two flats have been knocked together and the kitchen becomes a designed room with book-matched marble, a 3m island and a hidden prep pantry behind it. Specs come from an interior designer with a drawing, not from the client. Ask for the design and quotation visit. It is free, it carries no obligation, and it settles all of this properly.
These kitchens carry two ovens, a wine cabinet and a boiling tap, so the cut-out count runs well ahead of what the length of the runs suggests. A wall out by a few millimetres over a metre will show behind a full-height panel and disappear behind an upstand. Twenty millimetres of packing behind a panel is not a fix.
Original joinery is deep and stands proud of the plaster, so the run is plotted to the units rather than to the wall behind them. Pieces are taken from one slab in sequence so the movement continues across a long wall instead of restarting at each joint. What the plaster is stuck to matters more than its colour.
What we are cutting for, here, is Georgian townhouse, listed mansion flat, lateral apartment conversion and mews house. The wall build-up is different in each, and the scribe follows the wall.