St Paul's kitchens
The kitchens we meet in St Paul's
Homeowners tend to arrive at worktop installation in St Paul's with a picture saved on a phone and no clear sense of what their own kitchen will allow. The handful of residential flats here sit above shops and offices in postwar and modern blocks, so kitchens are compact open-plan arrangements of 2.6-3.2m with an integrated appliance stack and no room for an island. Ceiling voids carry a lot of services, which means bulkheads over the run and wall cupboards that stop short - stone upstands and a full-height splashback fill the gap neatly. Photographs of the run and a rough length are usually enough for us to say which of those you are looking at.
Underfloor heating in a screed rules out fixing into the floor and rules out standing anything heavy on a single point. Levelling is done under the units and not under the stone, so anything out is corrected before a piece is lifted in. The whole run is dry-fitted before any adhesive is opened.
Handover kitchens are fitted with the cheapest carcass the specification allowed, and cam-lock chipboard boxes are what a stone top has to sit on. Everything comes up in the lift, so we measure the lift car's internal diagonal before the piece is loaded, because a car that takes 2.4m on the diagonal will not take a 3m worktop no matter how you stand it. Lath and plaster is not a fixing, and is treated accordingly.
The kinds of building we work in here are postwar reconstruction block with flats above, modern apartment over retail, 1960s-80s commercial building converted to residential and small conversion flat. That mix is why two jobs on the same road can run completely differently.