Cann Hall kitchens
The kitchens we meet in Cann Hall
Getting worktop fabrication in Cann Hall right is mostly a matter of knowing what you are dealing with before the order goes in, and that means looking properly. Tightly packed terraces with narrow back additions, giving galley kitchens of 2m to 2.6m where the fridge often ends up in the through room. Conversions to upper and lower flats are widespread, so kitchens sit in rooms with awkward chimney breasts and no external door. We would rather find the awkward corner now than on the day the stone arrives in Cann Hall, so the survey looks at everything.
Suspended timber floors flex underfoot, and anything that moves beneath a unit shows up later as a lipped join. Pieces are cut, mitred, machined and dry-assembled on the bench before anything is loaded onto a van. The awkward corner is cut first, while the slab is whole.
The communal stair is wide and handsome and the flat door at the top of it is a standard leaf, which is where a long piece stops. Joins land over a cabinet gable and clear of every cut-out, because the alternative is a bridge of stone that will not survive the carry. A wall that leans is machined to the lean.
The building types here are Victorian terrace, converted terrace flat and small post-war infill. Which of those you have decides most of what follows.