Peckham kitchens
The kitchens we meet in Peckham
Splashback and upstand work in Peckham lives or dies on the awkward detail nobody mentions on the phone, and that detail is almost always something about the room. The Bellenden-side Victorian terraces are extension country - kitchen moved into a rear infill with a 3m run against the flank and a small island or peninsula - while the estate flats and warehouse-style conversions to the north stay galley-shaped with a single run and a tall bank. Neither case is harder than the other for us. Both start with somebody standing in the kitchen with a tape.
Original quarry tile is often still down under two or three later floor coverings, which is why the finished floor height is rarely what anyone expects. Height is set off the units and the hob, not off the tile line that was there before. The flatter the wall, the taller the stone.
Floors are the original joists with a later acoustic layer laid over them, and that layer is not flat where it meets the doorways. A 100mm upstand bedded on silicone is the honest answer where the plaster bows, because it rides what a tall panel exposes. Where the plaster undulates, the shorter piece wins.
Locally the mix runs to Georgian terrace pockets, Victorian bay-front terrace, 1960s and 1970s estate and 2010s conversion of light industrial. The age of the shell tells us more than the age of the kitchen does.