Rushey Green kitchens
The kitchens we meet in Rushey Green
The replacements we are called out to in Rushey Green tend to arrive with a history, and reading that history is half of getting the measurements right. Corbett-built terraces east of the main road with the standard narrow rear addition, 2.4m to 3m galleys until a side return goes in, after which they become 4m kitchen-diners with an island and a rooflight. Plenty of kitchens do not match either description exactly, which is what the measured survey is there to sort out.
The side return was an outside toilet and a coal store before it was ever a kitchen, and the walls left over from that are half a brick thick. Carcasses that carried laminate for two decades are worth checking, and often bracing, before they carry stone. Door fronts and drawers get checked against the new thickness.
The larder under the stairs is usually still there and still opens into the kitchen, so the run stops at a door that cannot be moved. Each piece is offered up and eased in rather than dropped, because nothing in the room is straight enough to drop into. Whatever the shell has done since is dealt with now.
What we are cutting for, here, is late Victorian Corbett terrace, Edwardian terrace and postwar infill flats. Each of those puts the services somewhere else, and the cut-outs follow.